Made from topside and silverside of pork leg with partial fat coverage, lightly baked.

Baked ham

... are made from selected parts of pork meat, without
colouring, starches, fibres and plant or other animal
protein. The structure is mostly made from one or several 
muscle parts. Some of these products are smoked by natural 
smoke. Content of pure muscle protein is at least 16 %.

Baked ham

Product details